This is the best Cajun sauce for your burgers, fries, or whatever you desire to top with it! I have done myself in with this sauce in my house because I can’t make burgers for my family without it now. My son will ask, “did you make the sauce”? Also, I love it on my burgers. It is creamy, zesty, spicy from the chopped jalapenos, and the Cajun flavor ties it all together. It really is a perfect sauce to put on your burger.

Why you will love this recipe-

This isn’t just another burger sauce—this Cajun-inspired sauce takes your burger from basic to unforgettable with bold, smoky flavor and just the right kick of heat.
Better than takeout, this sauce gives you that crave-worthy flavor you’d expect from a gourmet burger spot.
Versatile on everything – Not just for burgers—slather it on sandwiches, wraps, fries, or even use it as a dip.

Ingredients you will need-

1 cup mayonnaise
1/2 cup sour cream
1/4 cup chopped pickled jalapenos
splash of lemon juice
splash of pickled jalapeno juice
2 teaspoons Cajun seasoning
2 teaspoons paprika
1 teaspoon chili powder
2 teaspoons garlic powder
2 teaspoons onion powder
1 teaspoon oregano
1/2 teaspoon thyme
1/2 teaspoon lemon pepper
2 teaspoons parsley
1-2 teaspoons cayenne pepper (depends on your spice tolerance)

How to make-

Step 1. First chop up some pickled jalapenos.

Step 2. Next mix all the ingredients together in a bowl. Chill in the refrigerator until ready to use.

Step 3. Then top your burgers with the sauce and enjoy.

Tips-

Make the sauce ahead of time so all the ingredients have time to meld together for better flavor.
Add more jalapenos and cayenne pepper if you want it spicier or add less if you want it more mellow.

Storage-

The sauce can be stored in the refrigerator for up to 5 days.