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Bakery Style- Chocolate Chip Cookies

These are one of the best chocolate chip cookies out there! They are soft, chewy, and full of chocolate chips.
Print Recipe
Course: Dessert
Ingredients Equipment Method

Ingredients
  

  • 2 Sticks unsalted butter, melted
  • 1 1/4 Cups Brown sugar
  • 1/2 Cup Regular granulated sugar
  • 2 Eggs
  • 2 Egg yolks
  • 1 Tbsp Pure vanilla extract
  • 3 Cups All purpose flour
  • 3/4 Tsp Baking soda
  • 1 Tsp Salt
  • 1 12oz. Bag of semi-sweet chocolate chips plus extra for on top

Equipment

  • 1 Bowl and wooden spoon

Method
 

  1. Melt butter in saucepan and set aside to cool
  2. Mix melted butter with both sugars until well combined.
  3. Add eggs, egg yolks, and vanilla. Mix well
  4. Add flour, baking soda, and salt. Mix until fully combined.
  5. Add chocolate chips and mix well.
  6. Place on cookie sheet 5-6 cookies. Place extra chocolate chips on top then bake in pre-heated oven on 325 for 14-15 minutes until lightly browned on bottom.